Ingredients:
- 3-4 medium sized potatoes
- Olive oil
- Desired seasonings
Directions
- Rinse potatoes and dry. Cut potatoes.
![Photo of potato slices on cutting board.](https://rowanblog.com/wp-content/uploads/2019/01/IMG_0943-1024x683.jpg)
2. Coat wedges with seasonings of your choice.
![Photo of mixed seasonings in a bowl.](https://rowanblog.com/wp-content/uploads/2019/01/IMG_0942-1024x683.jpg)
![Seasoned potato slices in a bowl.](https://rowanblog.com/wp-content/uploads/2019/01/IMG_0948-1024x683.jpg)
3. Place on baking sheet. Bake for about 20-25 minutes or until crispy and enjoy!
![Baked fries on a cookie sheet.](https://rowanblog.com/wp-content/uploads/2019/01/IMG_0958-1024x683.jpg)
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Story and photography by: Alyssa Bauer, junior public relations major